To produce our Organic Hemp Flour, we firstly crush hemp seeds for oil in order to create Hemp Seed Cake, before milling and sifting to finish with this raw, high-quality flour. We’ve made sure to use all raw ingredients, with absolutely no heating above 42°C, so the enzymes are kept alive in order to ensure maximum healthfulness of the product!
Just like so many of our amazing hemp products, this flour has a whole host of health properties; it has a very high protein content at 24%, making it ideal for incorporation in vegetarian and vegan diets, is high in Omega 3 and Omega 6, and is fibre rich too! Because of the high-protein content though, you may want to be careful with simply swapping for your usual flour in recipes - we recommend from ¼ to ⅓ of the total flour content should be substituted with our Hemp Flour for best results.
The cardboard packaging is made from wood from certified sustainable forest cultivation.
Features:
• Gluten Free Flour
• High in Omega 3 and Omega 6
• Excellent protein content at 24%
• Good level of Fibre
• Great source of vitamins and minerals
• Add to smoothies, baking and cooking
• Suitable for vegetarians and vegans
• Wheat and Dairy Free
Ingredients: 100% Hemp Seed
Storage: Store in a cool dry place, away from direct sunlight.
Sizes Available: 500g, 1kg, 2.5kg, 15kg
